CHECKPOINT ALERT: Bridge Security
Starting Dec. 9, 2024, TSA will no longer operate Bridge Security on a regular basis. A-Bridge and Ansbacher Hall will remain open for arriving passengers and employees accessing the Airport Office Building. Departing travelers must use West Security Checkpoint or South Security Checkpoint.
Security Checkpoint Information Follow DEN on Twitter Follow DEN on InstagramTRAVEL UPDATE: Jackson Gap & 75th Ave. Detours
The existing off-ramp from inbound Peña Blvd. to Jackson Gap is closed for construction. While a temporary off-ramp is available, construction activity may cause travel impacts. Drivers on Jackson Gap will not be able to travel westbound on E 75th Ave. to the Pikes Peak shuttle lot. Detours are in place.
Peña Construction Prompts Detours for Jackson Gap and 75th Follow DEN on Twitter Follow DEN on InstagramWAYFINDING: Changes to A-Bridge/ Ansbacher Hall
A-Bridge and Ansbacher Hall will be closed for overnight construction activities from 6 p.m. to 4 a.m., Monday through Thursday nights, through the opening of the East Checkpoint in Q3 2025. During closures, all travelers must use concourse trains to journey to and from the Terminal.
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News and Press
DENVER, CO — July 31, 2013 — The first of two new Jamba Juice locations is now open at Denver International Airport (DIA).
Jamba Juice opened today on the C Concourse. The restaurant is in addition to the existing Jamba Juice located on the B Concourse. A third location is expected to open in the main Jeppesen Terminal later this fall.
Jamba Juice is a pit stop for health-conscious travelers to refill their vitamin reserves. The dining option offers a wide selection of freshly-squeezed fruit juices, smoothies, energy drinks and other blended concoctions, as well as quality foods.
The C Concourse location will be open from 5 a.m. to 9 p.m. daily.
“Jamba Juice has proven itself to be popular with our passengers on the B Concourse, so we are delighted to see the brand expanded to the C Concourse and the Jeppesen Terminal,” said Kim Day, Denver’s Manager of Aviation. “Some customers want fresh, healthier options when they fly. Jamba Juice is a perfect match for those travelers, and we are working to add a robust mix of other local, national and global brands in the coming years.”
About DIA’s Concession Program:
DIA’s concession program consists of more than 170,000 square feet of retail space inside the airport that includes more than 140 locations offering an exciting culinary, fashion and retail experience. In 2012, the concession program generated more than $280 million in annual gross sales and more than $49 million in revenue to the airport. For more information about retail store opportunities, please e-mail [email protected] or visit http://business.flydenver.com/bizops/concessions.asp. Photo courtesy of Denver International Airport.
Denver International Airport is one of the busiest airports in the world. DEN is the primary economic engine for the state of Colorado, generating more than $36 billion for the region annually. For more information visit www.FlyDenver.com, check us out on YouTube and Instagram, like us on Facebook and follow us on Twitter. Sign up for DEN’s monthly newsletter Nonstop News.
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