Pizza Maker/Cook ($21-$23/hour + tips (averaging $5 to $7/hour)

Benefit Information:

* Free RTD Ecopass or Employee Parking Pass

*Weekly pay

*Opportunities for advancement

*Full training

Description:

Villa Italian Kitchen (AKA Villa Pizza) on Concourse C at Denver International Airport is seeking a part time Pizza Maker, Friday through Sunday from 1 p.m. to 9:30 p.m. Starting pay: $21/hour + $2/hour if you complete all your weekly shifts + tips (averaging $5 to $7/hour based on airport volume).

Cook/prep cook experience required — will train to make pizza. We promote a positive, professional work environment with lots of room for growth. Must be a minimum of 18 years of age and a team player willing to assist in all areas. Very well run restaurant. No job hoppers, please — must have a steady stream of employment. Please provide a resume or brief summary of experience — applications without a resume or summary of experience will not be considered.

Available Part Time Shift: Friday through Sunday, 1 p.m. to 9:30 p.m.

* Ability to work in the busy, fast paced airport environment

* Maintain a really clean restaurant

* Punctuality and dependability are a MUST and are rewarded

*Must be comfortable standing for long periods of time

* State & Federal background check is required. A felony within the past 10 years is a disqualifier