Cashier Crew McDonald’s DEN $19-$19.50/hour

Benefit Information:

• $19/hour – $19.50/hour
• Referral Bonuses
• Affordable ECO Bus Pass
• Career Advancement
• Free Meals
• Scholarship Program
• Employee Assistance Program
• 100% tuition covered through CTU Commitment Grant

Description:

McDonald’s and its independent franchisees care about their employees and that’s why we provide them with an opportunity to learn, grow, and succeed every day. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald’s or go elsewhere. There is a reason more than 80% of employees are proud to work at McDonald’s and would recommend working at one of our restaurants. A Crew Team Member at McDonald’s is more than just a paycheck – it’s a chance to gain life skills and grow as an individual. And for anyone willing to take advantage of these opportunities…we’re committed to becoming America’s Best First Job.

Key Responsibilities:

• Customer Service, Food Preparation, Cleanliness and Hygiene
• Good customer service skills are integral to the way we do things here at McDonald’s
• Communication skills
• Resolve customer complaints
• Take orders, handle cash, answer questions
• You’ll be expected to provide our customers with a quick and accurate service and show sensitivity to their individual needs, both from behind the till as well as in the dining areas
• Food preparation and cooking the wide variety of food we offer involves using a broad range of equipment and tools
• You’ll need to produce orders to a consistently high standard and understand that quality control is vital
• Cleanliness and Hygiene requires thorough training to maintain our high standards. Before you start, you’ll learn to use a variety of cleaning utensils and chemical cleaning products along with the correct protective equipment
• Your duties may be but not limited to cashier, cooking, cleaning, making fries, working at a different concourse, and anything else the supervisor requests of you on that day!

Requirements:

• Must be 18 years old.
• Must be able to stand for extended period of time.
• Must be available to work weekends and holidays.
• Must pass 10-year background investigation.
• Must have reliable transportation and dependable.
• Hard working and positive attitude.
• Work well with others as a team.